李渊 2006-7-11 05:34
家常酸辣土豆丝[图文]
一、酸辣土豆丝,是道家常菜,做法简单,所需的原料只是一个土豆,一点小辣椒,一点花椒和蒜瓣。Ht7y/M{-Xi
[img]http://news.xinhuanet.com/food/2004-10/26/xinsrc_33210012515047382461270.jpg[/img]
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二、把土豆去皮切丝,越细越好,刀功啊~~再把青红椒切丝,蒜瓣切粒。
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[img]http://news.xinhuanet.com/food/2004-10/26/xinsrc_34210012515044891326971.jpg[/img]6r.s.guIk0kq+Hh
三、土豆丝切好,过冷水去淀粉,这样炒出的菜口感脆。
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[img]http://news.xinhuanet.com/food/2004-10/26/xinsrc_34210012515049402506272.jpg[/img]nXh*A*?G
四、准备好盐和白醋,用白醋会是菜品看着色彩干净 ;Q7X^2[8W"jAs%u"V
[img]http://news.xinhuanet.com/food/2004-10/26/xinsrc_35210012515043402303173.jp[/img]I5a(v,Pt8h5T
五、开火、坐炒锅、添油。
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[img]http://news.xinhuanet.com/food/2004-10/26/xinsrc_35210012515047211277474.jpg[/img]
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六、油温热时,把花椒粒放进去,炸出香味。
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七、花椒一定要捞出不要,不然吃的时侯你就会知道了
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[img]http://news.xinhuanet.com/food/2004-10/26/xinsrc_36210012515045322712176.jpg[/img]
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八、油热时,把辣椒丝和蒜粒放入爆出香味。J#_w1L3o(Jy:u4c
[img]http://news.xinhuanet.com/food/2004-10/26/xinsrc_36210012515049433005077.jpg[/img]
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九、掂锅翻炒几下。
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[img]http://news.xinhuanet.com/food/2004-10/26/xinsrc_37210012515043532592578.jpg[/img]
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十、倒白醋。/e
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[img]http://news.xinhuanet.com/food/2004-10/26/xinsrc_37210012515047441873379.jpg[/img]
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十一、放盐,动作要快。hh9x!s5S1dcI
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十二、再翻炒几下,使盐味更匀
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[img]http://news.xinhuanet.com/food/2004-10/26/xinsrc_38210012515045452320781.jpg[/img]
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十三、菜熟装盘、整形,一盘酸酸辣辣脆脆的土豆丝就可以上桌了。