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椰子球

昨晚深夜烤的椰子（椰蓉）球wST`*X

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ff 原料（约20颗的量）：鸡蛋两个，椰蓉100克，糖40克（可适当增减），玉米淀粉15克（我用低筋面粉代替的）
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下面贴步骤图哈~o,AH
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0C6`5t1i)s,D 在鸡蛋液中加入白糖搅匀*MO4NEr*r9KZY_1q
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x2s1GQR)r:F p:h 用电动打蛋器打发，蛋液比较少，把容器倾斜过来打发，为便于拍照，只能这样平放着示意下了
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,W-?%r0|N2K*p 高速打发中
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?T3FS$?(E 打发到蛋液体积增加一倍"~5_Fa-dx
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[img]http://image1.dukuai.com/attachments/2009/07/03-10/20090703_8cb50643bd541d791b80iylt58kFD1et.jpg[/img]
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椰蓉100克
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(L|m({ x,a;?^P 把椰蓉倒入蛋糊中，/kXLWte$Y)e7r

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加入低筋面粉（或玉米淀粉）zr\3o Fj
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[img]http://image1.dukuai.com/attachments/2009/07/03-11/20090703_1cae6acaecfc1a1b7a8bZRgSeKJnApsB.jpg[/img]
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q0x.J 搅匀成糊状，面粉的量以面糊能搓成球状为准^kGOf@
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[img]http://image1.dukuai.com/attachments/2009/07/03-11/20090703_538f4065e939dcef8e7bMryOJQtsxz80.jpg[/img]
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排列在铺好油纸的烤盘中0^v!Q5?u7]z+}5B9A1Yo

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放进预热180°的烤箱，烤约25分钟（不同烤箱时间不同），烤到表面金黄就好了
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出炉~~~

看着就想吃，真是太诱人了有时间一定要试试。