查看完整版本: 鲜虾炒粉丝[7P]

鲜虾炒粉丝[7P]

[size=4][color=Blue]鲜虾炒粉丝[7P]B&l1S"l'T*bW#u-a&~

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l BiX nhB9_ H 材料：鲜虾、粉丝、洋葱、小葱、姜。
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@:r%`&S%kv,vl 调料：料酒、生抽、蚝油、糖。-`1g6h FM$NE+qh8O

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1 鲜虾剪去虾须虾钳洗净滤干，洋葱和姜切丝，小葱切段；$J9{2jjJ_?Sx.ry

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2 粉丝用冷水泡开洗净剪成约10厘米长的段；FP x|+y

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)t&Y1O|E7{4B8gT 3 炒锅烧热后倒入油，油热后下姜丝煸香，下虾煸炒至变色；
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3A?#@Vs[;Z'J 4 下洋葱炒香，烹入料酒去腥，加生抽、蚝油、糖调味；
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5 炒至虾入味后下粉丝，用筷子和锅铲一起将粉丝划散；
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6 沿锅边加入少许清水，边加水边不停地翻炒；
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7 炒至粉丝上色，将葱段放入，快速翻炒几下即可出锅装盘。[/color][/size]

粉丝不太好炒  干湿程度不好把握  太湿了吃着没有意思  太干了又太硬