公告:服务器迁移已顺利完成! 网址全面启用 https

服务器2号 服务器3号 服务器5号

申请VIP无广告,支付宝,微信,USDT!
在线客服请尝试以下不同链接如果进不了的话在线客服(1) (2) (3) (4) (5) (6)
(7) (8) (9) 实时开通

查看完整版本: 中秋月饼制作全程图解[16p]

vfihc 2006-10-25 13:35

中秋月饼制作全程图解[16p]

[table][tr][td][size=12px][table=90%][tr][td][b]中秋月饼制作全程图解[/b]*a~a_iZ!d
[url=http://www.shj131.net/upload/20060929122128.jpg][img]http://www.shj131.net/upload/20060929122128.jpg[/img][/url][/td][/tr][/table]原料:低粉100克 麦芽糖30克??糖浆35克??枧水1.2克 盐1克??花生油30克??各种月饼馅料适量Y VdW [yu(c3r t
)z[P;Si+H!g
做法:7~ ^{5p c TJF9u7[ l|
1.将麦芽糖和枧水和盐和糖浆混合均匀,缓缓加入花生油,边搅拌边加.
jxE:DD%eP+FT1s [url=http://www.shj131.net/upload/20060929121629.jpg][img]http://www.shj131.net/upload/20060929121629.jpg[/img][/url]
R3k D0Goh1Pc
I$B$_E/s.i [url=http://www.shj131.net/upload/20060929121759.jpg][img]http://www.shj131.net/upload/20060929121759.jpg[/img][/url]4oMT9eVp:L
y9uZ1In?;cn
[url=http://www.shj131.net/upload/20060929121824.jpg][img]http://www.shj131.net/upload/20060929121824.jpg[/img][/url]%p!xSB/VIpC^.x^
2.称量好的面粉取出20%左右用于松弛后调节皮的软硬,其余的和第一步中混合好的液体一起混合均匀.-M-f7A7|t*uF-I0Kd
[url=http://www.shj131.net/upload/20060929121850.jpg][img]http://www.shj131.net/upload/20060929121850.jpg[/img][/url]#p*N2y,c"]'LU'e
N!{f\!r iy
[url=http://www.shj131.net/upload/20060929121921.jpg][img]http://www.shj131.net/upload/20060929121921.jpg[/img][/url]d^%i+yC o3GGa|

2_gb;p(?:y;cF [url=http://www.shj131.net/upload/20060929121936.jpg][img]http://www.shj131.net/upload/20060929121936.jpg[/img][/url]
!y ~n7V&`xx 3.面团盖上保鲜膜,至少松弛40分钟以上+P9q m$z,|PfMG
mksIk&N
[url=http://www.shj131.net/upload/20060929121950.jpg][img]http://www.shj131.net/upload/20060929121950.jpg[/img][/url]
)~)qv#{dF U 4.将馅料分别称量好待用)f~i4g{"y
tue&}s
[url=http://www.shj131.net/upload/20060929122002.jpg][img]http://www.shj131.net/upload/20060929122002.jpg[/img][/url])w W&Uu@$^ C
5.面团松弛好以后,再次揉压,用余下的低粉调节软硬度. j0Xv`&Q0{8m7]R
[url=http://www.shj131.net/upload/20060929122020.jpg][img]http://www.shj131.net/upload/20060929122020.jpg[/img][/url]eD-]An;gr-]B KR
6.将面团按重量分成相应的份数
\#s|*xg P.A [url=http://www.shj131.net/upload/20060929122033.jpg][img]http://www.shj131.net/upload/20060929122033.jpg[/img][/url]
l2BF{0EX{9c 7.包上馅料gPa0p@r7Rky
[url=http://www.shj131.net/upload/20060929122046.jpg][img]http://www.shj131.net/upload/20060929122046.jpg[/img][/url]+R9|c [ p0D n+}
8.入模
b-yr|K$L:A [url=http://www.shj131.net/upload/20060929122058.jpg][img]http://www.shj131.net/upload/20060929122058.jpg[/img][/url]
j@d#s@6k 9.220度烤至表面稍有上色后,取出,待完全凉后涂抹少许蛋液,再入烤箱
f(@;S5F[
6R6Yr,n\_ J/fL'U [url=http://www.shj131.net/upload/20060929122110.jpg][img]http://www.shj131.net/upload/20060929122110.jpg[/img][/url]
8J-M"_r.Rh 10.烤至月饼表面花纹明显,颜色金黄即可取出待凉食用.
}5F W h@3qzd+I [url=http://www.shj131.net/upload/20060929122157.jpg][img]http://www.shj131.net/upload/20060929122157.jpg[/img][/url]*e2~ K2a5J9d

G,k'Nx Ap&F#_5{?&c [/size]\.L.W4?,?x @
[/td][/tr][tr][td]L@I m ehQ'G'e+~

ZPE/GK:m _m [/td][/tr][/table]

caocaoli 2006-10-25 13:46

谢谢楼主了,可是我不爱吃:s_6: 月饼
页: [1]
查看完整版本: 中秋月饼制作全程图解[16p]