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葱姜龙虾炒面

[size=4]   吃刺身剩的龙虾头脚，拿来做炒面
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*t6i1xO? ?]0p(l7f 把龙虾头脚斩开，撒干粉，热油快炸。
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L1N,j7sJ8`"Q 牛油爆香蒜末炒面后盛出待用：8TwAGK.B"_!mR
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u}7T 另起锅炒姜、洋葱，然后倒入面及龙虾，加调料及香葱段，撒黑胡椒翻匀出锅。[/size]
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